Unfortunately, my recipe was terrible and they forgot to include part of it. I followed it exactly only to discover that there wasn't enough liquid, and I was supposed to let the yeast rise but didn't. My John fixed the bread, and although it wouldn't rise, it all worked out. It was heavier than it was supposed to be and didn't have a hollow center, but it still tasted (and looked) great.
Next time will be even better since we learned lots from our mistakes. :)
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